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Forages Home
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Maryland Forages Program
Publications
FACT SHEETS
Evaluating Hay Quality
Determining the Value of Drought-Stressed Corn
Harvesting and Feeding of Drought-Stressed Corn
Prussic Acid Poisoning of Livestock
Nitrate Poisoning of Livestock
AGRONOMY MIMEOS
Economic Consequences of Forage Harvest and Storage Losses
Potato Leafhopper Control Important in Alfalfa
Buying the Cheapest Seed--Price vs. Cost
Guidelines for No-Tillage Establishment of Alfalfa
Steps to Successful No-Tillage Pasture Renovation
OTHER PUBLICATIONS
General
An Alfalfa Management Program for Optimum Yields and Quality
Small Grains for Fall and Spring Forage
Cover Crops, Small Grains and Crop residue Provide Fall/winter Supplemental Forage
Developing a Hay Marketing Strategy
Balage: Tips for Success
Causes and Prevention of Spontaneous Combustion of Hay
Matching Plants to Soil and Site
Horse Pasture
Plan Before You Seed
Getting Ready to Seed
Planting the Seed & Management After Seeding
Descriptions& Characteristics of Grasses & Legumes
Management of Established Horse Pastures
Seeding Small-Acreage Horse Pastures
Rotational Grazing
Sacrifice Lots
For more information, please contact:
Dr. Lester Vough
PSLA
|
Extension
|
College of Agriculture
|
UM
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